Haya Khalifeh

Chef Haya Khalifeh is the Co-Founder and Executive Chef of Butter Believe It. Her journey began as a young girl, baking with her father. She honed her skills at the prestigious Le Cordon Bleu in London, where she refined her expertise to pursue her dream of creating unique and memorable desserts. Known for her innovation, Haya constantly experiments with flavors and ingredients to craft delightful treats. In addition to running her bakery, she hosts a morning cooking segment in Donya Ya Donya's Kitchen, sharing her culinary creativity and inspiring others with her love for food.